Based on portions of 2” x 2” pieces

 

Sheet Cakes:

08” x  08”   = 16 Servings

09” x  13”   = 24 Servings

13” x  18”   = 54 Servings

 

Round Cakes:

06” Round =   08 Servings

08” Round =   14 Servings

10” Round =   21 Servings

12” Round =   28 Servings

14” Round =   41 Servings

16” Round =   54 Servings